24+ Ouzo Background. It is exclusively a product of greece and cyprus. Out of all the unique spirits around the world, ouzo is one that takes on a life of its own depending on where it's made.
Ouzo barbayanni, the famous greek ouzo.
ˈuzo) is an anise flavored aperitif that is widely consumed in greece and cyprus, and a symbol of greek culture. Ouzo was first commercially distilled in 1856. From greek ούζο (oúzo), either from turkish üzüm (grape) or from the italian uso massalia (for use in marseille) stamped on selected silkworm cocoons exported from tyrnavos in the 19th century, standing for superior quality. On tasting the strength of liquorice is released and the fresh fennel notes come.