It's easy and delicious and can keep for several days.
16+ Congee Images. To give congee more flavor and richness, you can simmer the rice in chicken stock, or even throw a few chicken pieces or leftover bones into the pot to simmer along with the rice. Перевод слова congee, американское и британское произношение, транскрипция, словосочетания, однокоренные слова.
Congee Easy Congee Recipe from hips.hearstapps.com
A kind of thick chinese soup made with rice. Congee is not meant to be overwhelmingly flavorful but rather delicate, nourishing, and easy to digest—it's perfect for when you feel like crawling under a million blankets. Turns out it's called congee.
To give congee more flavor and richness, you can simmer the rice in chicken stock, or even throw a few chicken pieces or leftover bones into the pot to simmer along with the rice.
So listen to this, my cousin in shanghai knows that we. Chicken congee, pig's blood congee, and seafood congee are also commonly eaten.[citation in indonesia, congee, called bubur, is a favourite breakfast food, and many food vendors pass through. You can also vary the toppings, but i kept it. A traditional asian rice porridge.
